Cereals and Cereal-Based Foods - functional benefits and technological advances for nutrition and healthcare
- Författare
- (Edited by Megh R. Goyal, Kamaljit Kaur, Jaspreet Kaur.)
- Genre
- Electronic books
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Apple Academic Press, CRC Press | 2022 | Kanada, Burlington, Ontario, Boca Raton, FL., USA | online resource (xx, 319 sidor) illustrationer, tabeller | 978-1-000-16435-0, 978-1-000-16429-9, 978-1-000-16432-9, 978-1-003-08197-5 |